Otherwise you need to use a pressure cooker to heat your substrate up high enough to kill any bacteria, mold, and other contaminants, because it's very easy to grow undesirables too. You just need to follow the instructions on the kit, cut it open, provide adequate moisture and you can harvest the mushrooms in about two weeks. These kits come with spawn already mixed into the growing medium. Vermiculite and perlite work well, too.īeginners can use mushroom growing kits to start their basement gardens. You plant the spawn by mixing it in with some medium like composted manure, sawdust, or even coffee grounds. The great thing about mushroom cultivation is that it doesn’ require soil. Spawn is nothing but mushroom spores mixed in with sawdust, grain, straw, or woodchips. So if you want to start growing mushrooms you'll have to get your hands on some good quality spawn. Spores are tiny particles that can't be seen easily with the naked eye unless you're looking at a bunch of them, usually on white paper. You only need to do either once, and you'll be self-sufficient from there. You can either use spawn or get yourself a mushroom growing kit. There are two ways to start off your basement mushroom garden. So what you need access to are spores, either from a store to inoculate your substrate or from a wild mushroom cap. What seeds are to plants, spores are to fungi. They're a kind of fungus and fungi do not have seeds. When you start a backyard vegetable garden you start with seeds or seedlings. 2) The Right Way to Start Mushrooms in Your Basement The process remains the same, so don't worry. While maitake mushrooms have a smoky flavor, shiitake mushrooms are similar to portobello mushrooms in flavor.ĭepending on the variety you choose, you can grow your mushrooms in trays, crates, jars, or even on logs. Maitake and shiitake mushroom varieties are packed with a lot of nutrients and minerals providing a host of health benefits. They take up very little space and can easily be grown-even in jars! They make for a pretty plate once all is said and done.Įnoki mushrooms are small mushrooms with long stems. They have large flat caps with almost non-existent stems and are a popular addition in Asian cuisines. They're quite resilient varieties and will grow well in different mediums. Oyster mushrooms are the kind you want to go for if you are a beginner.
Cremini and portobello mushrooms are part of the same species as the white button mushroom.ĭepending on which part of the growth cycle you decide to harvest your mushrooms, you can pick a white button, cremini, or portobello. White button mushrooms are the most commonly available and most widely eaten variety. Let’s look at some of the varieties that can be easily grown in your basement. There are a lot of mushroom varieties that grow in the wild and the great thing is that most of them can be grown indoors in your basement. 1) Choosing the Type of Basement Mushroom Here are 9 things you need to know for growing mushrooms in your basement effectively and enjoy large harvests on rotation. The Guide to Growing Mushrooms in Your Basement With such an ambient environment for mushroom growth right at home, you can turn around the infestation and create a mushroom garden in your basement-on purpose. The most common cause that encourages fungal growth is the moist and dark environment in the basement. This rogue mushroom growth can trigger allergic reactions and cause respiratory problems if left unchecked for a long time.īut every cloud has a silver lining. They can grow and flourish down there if you don’t catch the infestation in the initial stages. Mushrooms and mold are often unwanted visitors in your basement. But when you set out to do it on purpose, you'll find there's hardly a better place to get it done. Growing mushrooms in your basement is so easy that some people find it happening by accident and become alarmed by it.
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